Our Manufacturing Facilities

Durban Headquarters & Main Production

Location: Durban, KZN, South Africa

Established: 1994

Our flagship facility spans 45,000 m² and features state-of-the-art production equipment. Built to strict SQF Level 3 standards, this facility handles all custom blending and standard product manufacturing.

Facility Features

• Automated Blending Systems: High-precision mixing for consistent batch quality
• Climate Control: Controlled temperature and humidity throughout production
• Quality Testing Lab: In-house HPLC and microbiological testing capabilities
• Packaging Department: Modern bagging and labeling equipment for all package sizes
• Warehouse: 15,000 m² climate-controlled storage with inventory management system
• R&D Kitchen: Fully equipped test kitchen for flavor development and testing

Equipment Specifications

• High-shear ribbon blenders (500-2000 kg capacity)
• Automated screening and sizing systems
• Advanced metal detection and foreign material removal
• High-speed automated bagging lines
• Real-time humidity and temperature monitoring

Production Capacity

• Standard Products: 500+ tons per month
• Custom Blends: 100+ tons per month
• Small Batch Testing: Unlimited R&D capacity
• 24/7 Production Capability

Certifications

• SQF Level 3 Certified
• ISO 9001 Quality Management
• Kosher Certified
• FDA Registered